Paragadi Fish Restaurant en Nicosia

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comentarios 5

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  ClassicNancy

  :: 08 March 2023 13:38:27

  I did an order through Foody. It came as promised and was very tasty. This was my first try with this restaurant. I will plan to go there to eat in the near future.

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  Pav Poulli

  :: 21 January 2023 23:04:45

  Absolutely fabulous in all ways 😀 if you try it once you will always go back

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  George Twal

  :: 09 November 2022 19:16:19

  One of the best seafood restaurants in Nicosia, we had octopus, shrimps and red mullet for main dish. we shared garden salad and paella for starters and we had white Cypriot wine with our meal. We paid 160 euros for 4 people. Food was excellent, great service (place was not crowded). Staff were courteous and very nice 👍, am sure will visit again

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  G M

  :: 08 January 2022 10:40:34

  The first time we came to Paragadi Fish Restaurant was to finally have found a place that served Lobster in Cyprus. Our meal was delicious. My lobster was served as I specifically asked, “separately from my pasta dish”. My wife’s calamari & octopus were perfectly cooked & tasty to her desire. Service was slow, but I didn’t mind the wait because it was busy. The next time we returned and ordered the exact meals. It was not busy, service was fast and both our meals were very disappointing. My lobster was cooked, then mixed up into my pasta, I specifically told the 2 waiters to separate them. So my dish was soggy, mushy and hard to enjoy the lobster, I couldn’t use the melted butter in the cup to pour over it. I asked the waiter where’s my lobster shell, then he brought it to me empty. My wife takes the shell home to make a delicious lobster bisque soup. My wife said to to me that her calamari & octopus were tough like plastic, as if not properly cooked. The waiter asked if I wanted a new lobster dish, but I said No, I’d already spent 89€ for it and didn’t want to cost them more money, it was the principle to tell the Chef how I asked the food to be prepared. The meal this time was not worth 147€.

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  Maria Morgan

  :: 27 April 2021 19:45:38

  Well well well, There is a limited places where you can have fish and seafood in Nicosia. This place is great. Had a selection of fresh fish at the entrance, which is always reassuring. Menu was straight to the point, with the usual suspects of octopus, calamari and all the rest. It also had selection of seafood pasta, for those who like this. I have been surprised to find red snapper ceviche on the menu. It was simply delicious 👌🏻do not be afraid to try it there. Calamari were the usual fried calamari I have also managed to order white tarama off the menu. Thank you. Crab was good, had a selection of honey mustard / sweet chilly / soy souses on the side , which I personally find too overpowering for much a gentle taste. Ohhh and and we were offered a chocolate fondant from the house , as it was our first time. Much enjoyed sitting outside admiring simple but yet very tasteful design , what could be called mykanos style 👍🏼 Lovely